Baghala Ghatogh

Baghala Ghatogh | Persian Lima Bean Stew

Baghala Ghatogh is a vegetarian spectacular dish from the north of Iran, Gilan. The simplicity and taste of the dish make you wonder how lima beans, egg, garlic, and dill can make such a delicious dish. The texture of lime beans and the taste of dill and garlic on top of Persian rice will be […]

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Iranian Culinary Experiences

Sabzi Polo Mahi | Persian Herb rice with Fish

Sabzi Polo/Polow, Traditionally served on New Year’s Eve or as the first meal of the Persian New Year, the fresh herbs in this dish symbolize rebirth and renewal as Nowruz is the arrival of spring. Rice is quite ordinary in Iranian cuisine and serves as the centrepiece to many meals, like most other mix rice […]

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