Khorsh-e Beh | Persian Quince Stew

Khorsh-e Beh is the most famous dish in Persian cuisine among the recipes for stews with fruit. Persian quince stew, so-called Khoresh-e Beh, always reminds me of family dinners on cold days of autumn. The experience of Khoresh-e Beh with the great taste of soft-cooked quince in the mouth is unforgettable. Everything about this dish […]

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